![]() Preheat the air fryer for 2 minutes at 400☏ / 200☌. Add the salmon pieces to the marinade bowl and gently mix together. Slice the salmon fillets into evenly sized cubes. Transfer half of the marinade into a saucepan. Please take a look at the steps and video before attempting this recipe!Ĭombine all the marinade ingredients – sesame oil, sesame oil, rice vinegar, soy and hoisin sauce, honey, brown sugar, minced garlic – in a bowl. HOW TO MAKE AIR FRYER SALMON BITESįull measurements and instructions can be found on the printable recipe card at the bottom of the page. Make sure the fish is fresh and firm.Ī sprinkling of Furikake seasoning and sliced chives or spring onions and you have an uber-delicious salmon dish that the whole family will love. I prefer farmed salmon in this recipe as wild salmon can dry up in the air fryer. You can replace the honey and sugar with keto friendly options if preferred.įor the salmon you want to pick some skinless salmon filets. A little cornstarch will turn the marinade into a delicious sauce. We will be using a marinade made with sesame oil, rice vinegar, soy and hoisin sauce, honey, sugar, garlic and ginger. While I love this option for speed and convenience, I make these Asian-style salmon nuggets when I want something a little special! AIR FRYER SALMON BITE INGREDIENTS You can make salmon bites with very few ingredients – just some seasoning and a quick spray of oil. They cook incredibly quickly, with slightly crispy edges and perfectly tender, flaky middles.Įven people who aren’t salmon lovers will become converts once they have a taste of these crispy salmon bites. I love making salmon bites in my air fryer. For more information, check my disclosure Add some rice, vegetables or noodles for a speedy, healthy meal that’s packed with flavor. Some people like to eat salmon plain while others like to add a fun dip.Air Fryer Salmon Bites are quick, easy and super delicious! A quick Asian marinade and four minutes in your Air Fryer will transform salmon cubes into an irresistible sticky salty-sweet bite. Reheating in the microwave will help them have a nice outer crust but you’ll want to be certain that you don’t overheat and overcook or burn. If you happen to have any salmon bites leftover, you can reheat them again in the air fryer or use your microwave as well. If you’re a fan of salmon, check out this Air Fryer Frozen Salmon Recipe as well.Remember to flip them halfway through so that they get evenly cooked on both sides. ![]() They need to have space to cook up and let the air circulate throughout. Make certain that you don’t overlap the salmon bites in the basket.If you don’t, the salmon bites might stick and tear away some truly delicious bites. Use cooking spray to coat the inside of the air fryer basket (or brush it with oil).But I do have a couple of items that will help you cook this salmon recipe perfectly on the very first try. Since you only have one easy ingredient to worry about, there aren’t a lot of things to keep in mind. Looking to buy an air fryer? Click here for the model I recommend. When I’m craving a power-packed protein bite, these frozen salmon bites come through each and every time.īeing able to cook up the salmon straight from being frozen in the freezer is such a huge plus as well! Saves a ton of time and stress knowing that you can fill your tummy with healthy foods even if you forgot to thaw it out. What I love about these salmon bites is that they’re perfect for cooking evenly and great for portion control. It’s no secret that cooking up salmon is always a great idea but using your air fryer makes it a breeze.
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